Summary:

Blushing Pink Bowtie Salad might be a good recipe to expand your hor d'oeuvre repertoire. For $1.84 per serving, this recipe covers 14% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 331 calories, 9g of protein, and 11g of fat each. It is brought to you by Foodista. 1 person were impressed by this recipe. If you have romaine lettuce, mini-bowtie pasta, bacon, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes. Overall, this recipe earns a solid spoonacular score of 45%. If you like this recipe, you might also like recipes such as Bowtie Chicken Salad, Italian Bowtie Pasta Salad, and Bowtie Chicken Caesar Salad.

Dietary Info:

Ingredients:

• 1 leaves baby spinach - stems removed - N/A
• 8 ounces mini-bowtie pasta - N/A
• 1 cup canola oil - N/A
• 8 strips bacon - N/A
• 1 teaspoon mustard - N/A
• 1 oz m zarella cheese - N/A
• 1 tablespoon poppy seeds - N/A
• 1 inch romaine lettuce - N/A
• 8 servings strawberries - N/A
• 0.6666667 cup sugar - N/A
• 2 tablespoons onion - N/A
• 1 cup red wine vinegar - N/A

Instructions:

1. Combine dressing ingredients (except poppy seeds) in blender jar. Give it enough time to completely pulverize the onion and turn a pretty pink color.
2. Remove to a separate container.
3. Add poppy seed just before serving, stirring well.
4. Combine lettuce, spinach, and pasta, tossing until combined.
5. Add just enough dressing to coat.
6. Add strawberries, bacon and mozzarella last, stirring carefully to prevent breaking them apart.
7. Serve with additional dressing on the side. Store remains in the refrigerator.